概述
薪资
3,000 SGD ~ 3,500 SGD
工作行业
Food Services
工作内容
Our client, a renowned Japanese ramen chain, is seeking a Ramen Chef responsible for making ramen from scratch.
Reporting to: Head Chef
Work in two rotating shifts (e.g., 9:00–18:00 and 11:30 – Last shift).
【Responsibilities】
- Receive training at existing stores until May, and then work as a member of the opening team for the new store scheduled to open in May.
- Prepare ramen from scratch, ensuring high quality and consistency.
- Handling pork in cooking.
- Maintain strict cleanliness and hygiene standards in the kitchen and outlet.
- Collaborate with the Head Chef to ensure the quality of each ramen bowl and dish served.
- Monitor and manage the quality and quantity of food and ingredients supplied to the outlet.
- Consistently provide professional, friendly, and proactive guest services, including upselling, while supporting colleagues.
资格
任职资格
【Requirements & Preferences】
(Must)
- At least 1 year of chef experience with the ability to cook basic meals and perform tasks such as knife skills.
- Willing to make ramen from scratch.
‐ Ability to start work on short notice!
‐ Willingness to work 5.5 days per week, including weekends and public holidays.
(Advantageous)
- A passion for ramen is highly preferred!英文
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其他语言
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